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heart disease personality
Why is the government of poisoning the food supply with iron?
The government poisons the food supply with iron, putting all flour, although there is evidence that excess iron can lead to liver disease, diabetes, impotence, infertility, heart failure, sudden death, headache, vascular injuries, strokes, degenerative nerve diseases, dementia, memory loss, vision problems, depression, lethargy, poor job performance, personality changes, poor judgment, slow reaction time, fatal accidents, stomach pains, breast cancer, poor digestion and metabolism wrong. Sweden began to fortify their foods with iron in 1948. In 1977, the incidence of liver cancer had increased by 350%. In 1995, iron fortification of foods in Sweden was discontinued. Why is the U.S. government yet food poisoning with this?
Any group of health conscious people out insisted on adding iron to white flour to combat anemia. The reason that enriched flour is "enriched" instead of "enriched" is because the nutrients are added to the effects of replacing the lost in the processing of flour, not introduce foods were never in the original food. But now we have a different group of health conscious people who care too much iron in the diet. If you do not want extra iron in the flour, buy whole wheat flour.