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heart disease arrhythmia

How to prevent heart disease, ischemic heart disease
Ischemic heart disease is a disease characterized by irrigation decreased blood
heart.As well you know the cause of most heart disease is the hardening of the arteries or clogged arteries. Normal occlusion blood vessels leading to heart attack (myocardial infarction), which involves tissue death of heart muscle (ischemic necrosis). Most heart attacks immediately fatal unless patients arrive at the hospital in time, in this case, his chances of survival are higher. Statistics show that injections of magnesium sulphate in the first three hours after the attack has proven very effective in increasing survival of more 20%. The main purpose of medical treatment of victims of a heart attack is to prevent a second attack. The following are recommended after a heart attack:
→ possible angioplasty or cardiac surgery.
→ It is possible that the regular administration anticoagulants to prevent blood clot complications.
→ It is possible that the administration of medications such as digoxin, verapamil and amiodarone in reducing cardiac arrhythmias while many also induce arrhythmias.
→ A daily dose of aspirin.
→ changes in lifestyle are important in preventing a second MI increased exercise, stress reduction and improvement dietary considerations may be more important.
Here are some important tips that you sholud take into account to reduce the risk of heart attack: stop smoking, stop eating foods that are high in fat, exercise regularly and avoid excessive stress.
Avoidance of smoking and secondhand smoke is a very important measure to prevent cardiovascular disease. Studies have shown that smokers who quit reduce the risk of stroke by 27% two years after cessation. The risk reaches the level of nonsmokers after four years.
A diet healthy is the best protection against cardiovascular disease. A healthy diet for heart rich in fruits and vegetables and low in saturated fat, cholesterol, meat and sugar. You do not need to eat well and not have to do this as a burden, but it should try to change power, step by step providing food rich in fat and lower cholesterol.
Most medical experts agree that high cholesterol total is a critical risk factor for cardiovascular disease and reduced total cholesterol is an important measure in the prevention and treatment of atherosclerosis.
Finally, and most importantly, exercise is an important component in the rehabilitation of patients with heart disease. Exercise Regular helps prevent obesity and diabetes, risk factors are also important for heart disease.
About the Author
Best informations about ischemic heart disease visit the best webiste www.ischemic-heart-disease.info causes, treatment, symptoms of ischemia .
What foods should people with COPD and heart disease to avoid completely?
Someone in my family has COPD and heart disease, which may include enlargement and cardiac arrhythmia definetely. Can not add salt to food and ensure as canned goods, as well as to clarify the sausages. This goes much further to the ham and salty foods. However, over the last two years when he was very ill_having diagnosed with COPD and certain heart problems earlier_and few years in and out of hospital at least five times, still believe much of the crisis has to do with additives (including salt) is in packaged products. Certainly, none of doctors_and was many them_have "strongly" warned against salt. So what has unfortunately a crisis that inlude a kind of imbalance, such as sodium who are low rather than high or normal for this question. Potassium is sometimes high, towards the end of their hospital stay. And of course there the worst is the high concentration of carbon dioxide, which occurs in W or COPD patients.
Eat a varied diet. Eat fruits and vegetables, dairy products, cereals and grains, and meats. Avoid foods that are difficult to chew. Eat less salt. Too much salt can cause retention liquids, which can restrict breathing. Use herbs and spices without salt to flavor your dishes. Do not add salt to food during cooking. Buy packaged foods low in salt. Do not waste energy consuming foods with low nutritional value, like chips, candy and soft drinks.
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